FOOD，POPULATION AND EMPLOYMENT IN CHINA
张国庆著2006 年出版126 页ISBN：7119044680
本书阐述了中国粮食方面的进展及国家采取的系列政策；关于人口控制、保障妇女地位，儿童权利等取得的成果，目前着重提高人口素质；鼓励大学生自主创业、下乡基层扩大就业面等措施。...
Advances in deep-fat frying of foods
edited by Serpil Sahin2009 年出版310 页ISBN：9781420055580;1420055585
BIOACTIVES IN FRUIT HEALTH BENEFITS AND FUNCTIONAL FOODS
MARGOT SKINNER AND DENISE HUNTER2013 年出版520 页ISBN：0470674970
Gapillary gas chrnatography in Food control and research
R.Wittkowski and R.Matissek1990 年出版379 页ISBN：1566760062
INSTRUMENTATION IN THE FOOD AND BEVERAGE INDUSTRY VOLUME 1
E.NOBREGA2222 年出版86 页ISBN：
AGRICULTURAL AND FOOD ENGINEERING TECHNICAL REPORT 8: INVESTMENT IN AGRICULTURAL MECHANIZATION IN AF
2011 年出版76 页ISBN：9789251068205
FAO IN THE 21ST CENTURY ENSURING FOOD SECURITY IN A CHANGING WORLD
2011 年出版239 页ISBN：9251069131
A CULTURAL HISTORY OF FOOD IN ANTIQUITY VOLUME 1
PAUL ERDKAMP2012 年出版251 页ISBN：0857850237
