METHODS OF DETECTION AND IDENTIFICATION OF BACTERIA
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EXPERIMENTAL PSYCHOLOGY:METHODS OF RESEARCH 5TH EDITION
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Analysis of Financial Time Series Third Edition
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Processing Effects on Safety and Quality of Foods
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PRINCIPLES OF INSTRUMENTAL ANALYSIS SIXTH EDITION
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Independent Component Analysis and Blind Signal Separation Fifth International Conference
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Food industry wastes : assessment and recuperation of commodities
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RESEARCH METHODS:A PROCESS OF INQUIRY THIRD EDITION
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