Statistical methods in food and consumer research second edition
Maximo C. Gacula2009 年出版853 页ISBN：0123737168
PRINCIPLES AND PRACTICE OF BLOOD-GAS ANALYSIS SECOND EDITION
A.P.ADAMS1982 年出版102 页ISBN：0443025215
CRIMINAL PROCEDURE AN ANALYSIS OF CASES AND CONCEPTS SECOND EDITION
CHARLES H.WHITEBREAD CHRISTOPHER SLOBOGIN2222 年出版901 页ISBN：0882773267
FOOD ADDITIVES DATA BOOK SECOND EDITION
JIM SMITH LILY HONG-SHUM2003 年出版1107 页ISBN：1405195430
Toxicological evaluation of certain food additives and contaminants prepared by the 33rd metting of
1989 年出版362 页ISBN：0521388945
PHYSICAL METHODS OF CHEMISTRY SECOND EDITION VOLUME IIIA DETERMINATION OF CHEMICAL COMPOSITION AND M
DRYANT W.ROSSITER AND JOHN F.HAMILTOM1987 年出版624 页ISBN：0471850411
Toxicological evaluation of certain food additives and contaminants prepared by the 29th metting of
1985 年出版286 页ISBN：052134347x
Computer Aided Analysis and Design of Machine Elements Revised Second Edition
2000 年出版475 页ISBN：8122412564
