Research in food science and nutrition ; volume 2: basic studies in food science
1983 年出版225 页ISBN:0906783267
FOOD AND HEALTH SCIENCE AND TECHNOLOGY
G.G.BIRCH AND K.J.PARKER1980 年出版532 页ISBN:0853348758
MECHANICAL AND MATERIALS ENGINEERING
NOR AZWADI CHE SIDIK2014 年出版740 页ISBN:9783038351092
Understanding food science and technology
Peter S Murano2003 年出版484 页ISBN:053454486X
FOCUS ON FOOD ENGINEERING RESEARCH AND DEVELOPMENTS
2007 年出版546 页ISBN:9781600218989
CHEMICAL AND APPLIED ENGINEERING MATERIALS
MARIA RAJKIEWICZ2015 年出版351 页ISBN:9781771880749
Materials Engineering Concepts and Applications
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