THE WORLD FOOD PROBLEM SECOND EDITION
PHILLIPS FOSTER AND HOWARD D.LEATHERS1999 年出版411 页ISBN：
DEVELOPMENTS IN FOOD SCIENCE 8 MYCOTOXINS PRODUCTION
ISOLATION1984 年出版528 页ISBN：
Hydrocolloids; part 2 : fundamentals and applicationsin food
biology2000 年出版487 页ISBN：
Chemical Process Design Computer-Aided Case Studies
2008 年出版508 页ISBN：3527314034
Process Modelling and Simulation with Finite Element Methods
2004 年出版382 页ISBN：9812387935
Object-Process Methodology A Holistic Systems Paradigm
2002 年出版454 页ISBN：3540654712
HEALTH HAZARD CONTROL IN THE CHEMICAL PROCESS INDUSTRY
1987 年出版358 页ISBN：0471844780
Solid/Liquid Separation:Equipment Selection and Process Design
2007 年出版448 页ISBN：1856174212
AN INTRODUCTION TO PROCESS CONTROL AND DIGITAL MINICOMPUTERS
1982 年出版291 页ISBN：0872011801
