PROGRESS IN BIOORGANIC CHEMISTRY AND MOLECULAR BIOLOGY
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Polysaccharide dispersions : chemistry and technology in food
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Sonochemistry:The Uses of Ultrasound in Chemistry
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PMR SPECTROSCOPY IN MEDICINAL AND BIOLOGICAL CHEMISTRY
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PERSPECTIVES IN NUCLEOSIDE AND NUCLEIC ACID CHEMISTRY
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CHEMICAL TECHNOLOGY KEY DEVELOPMENTS IN APPLIED CHEMISTRY
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chemical technology key developments in applied chemistry
biochemistry and materials science2222 年出版0 页ISBN：
NEW TRENDS IN NATURAL PRODUCTS CHEMISTRY 1986
ATTA-UR-RAHMAN AND PHILIP W.LE QUESNE2222 年出版674 页ISBN：0444426914
Accreditation and quality assurance in analytical chemistry
Gunzler;Helmut.;Lapitajs;Gaida.1996 年出版269 页ISBN：3540601031
MASS SPECTROMETRY IN GRAPE AND WINE CHEMISTRY
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