DISARRAY IN WORLD FOOD MARKETS:A QUANTITATIVE ASSESSMENT
2010 年出版444 页ISBN：9780521172318
INTEGRATING FOOD SECURITY INFORMATION IN NATIONAL STATISTICAL SYSTEMS
2012 年出版130 页ISBN：9251071438
Pesticide residues in food -- 1988 : evaluations. part. 1 : residues
1988 年出版250 页ISBN：9251027617
Food and beverage stability and shelf life
edited by David Kilcast and Persis Subramaniam2011 年出版849 页ISBN：1845697013
PROGRESS IN INDUSTRIAL MICROBIOLOGY VOLUME III
D.J.D.HOCKENHULL1961 年出版231 页ISBN：
PROCESS IMPROVEMENT IN THE ELECTRONICS INDUSTRY
YEFIM FASSER DONALD BRETTNER1992 年出版524 页ISBN：
ENCYCLOPEDIA OF COMMON NATURAL INGREDIENTS USED IN FOOD
DRUGS1980 年出版409 页ISBN：
Encyclopedia of common natural ingredients used in food
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