Food microscopy: A Manual of practical methods
using optical microscopy1994 年出版131 页ISBN：
Hydroponic food production / a definitive guidebook of soilless food growing methods
by Howard M.resh1987 年出版384 页ISBN：
Methods for the mycological exemination of food
Edited by A. D. King1986 年出版315 页ISBN：0306424797
calorimetry in food processing analysis and design of food systems
g?nǔl kaletunc2009 年出版392 页ISBN：0813814839
CHEMICAL ANALYSIS OF FOOD:TECHNIQUES AND APPLICATIONS
YOLANDA PICO2012 年出版798 页ISBN：0123848628
Analysis of Endocrine Disrupting Compounds in Food
Leo M.L.Nollet2011 年出版0 页ISBN：
Food Allergy: Methods of Detection and Clinical Studies
Anas M.Abdel Rahman2017 年出版312 页ISBN：9781498743570
CHEMICAL ANALYSIS OF ANTIBIOTIC RESIDUES IN FOOD
JIAN WANG，JAMES D.MACNEIL，JACK F.KAY2012 年出版353 页ISBN：9780470490426
