MANAGING QUALITY:THE STRATEGIC AND COMPETITIVE EDGE
DAVID A.GARVIN1988 年出版319 页ISBN：0029113806
SAFETY AND QUALITY ISSUES IN FISH PROCESSING
H.ALLAN BREMNER2222 年出版507 页ISBN：0849315409
VANISHING BOUNDARIES HOW INTEGRATING MANUFACTURING AND SERVICES CREATES CUSTOMER VALUE
RICHARD E.CRANDALL2014 年出版505 页ISBN：9781466505902
Handbook of Expert Systems Applications in Manufacturing Structures and rules
A.Mital.S.Anand1994 年出版0 页ISBN：
Accreditation and quality assurance in analytical chemistry
Gunzler;Helmut.;Lapitajs;Gaida.1996 年出版269 页ISBN：3540601031
CHEMICAL ENGINEERING IN THE PHARMACEUTICAL INDUSTRY R&D to Manufacturing
DAVID J.AM ENDE2011 年出版887 页ISBN：9780470426692
PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE ON FLEXIBLE MANUFACTURING SYSTEMS
1985 年出版580 页ISBN：0903608979
Fruit and Vegetable Quality an integrated view
Robert L. Shewfelt and Bernhard Brueckner2000 年出版331 页ISBN：1566767857
Egg quality - current problems and recent advances
R. G Wells c.g.belyavin1987 年出版302 页ISBN：040700470X
FLAVOR QUALITY：OBJECTIVE MEASUREMENT ACS SYMPOSIUM SERIES 51
RICHARD A.SCANLAN2222 年出版117 页ISBN：0841203784
