Emerging technologies for food processing
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Amorphous food and pharmaceutical systems
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Food enzymes : structure and mechanism
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Nutritional insights and food safety
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human food uses: A crooscultural
comprehensive annotated bibliography: Supplement1983 年出版388 页ISBN:0313234345
Digital Computer Applications to Process Control
H.R.Van Nauta Lemke and H.B.Verbruggen1977 年出版862 页ISBN:
FOOD INTAKE AND ENERGY EXPENDITURE
Margriet S.Westerterp-Plantenga1994 年出版408 页ISBN:
XHTML AND CSS ESSENTIALS FOR LIBRARY WEB DESIGN
MICHAEL P.SAUERS2004 年出版459 页ISBN:1555705049
HELEN KOWTALUK ALICE ORPHANOS KOPAN1990 年出版628 页ISBN:0026761106
Food chemicals codex fourth edition
Committee on food chemicals codex1996 年出版882 页ISBN:0309053943