Emerging technologies for food processingPDF电子书下载
购买点数
18 点
出版社
Elsevier Ltd.All rights Reserved
出版时间
2014
ISBN
0124114791
标注页数
635 页
PDF页数
650 页
标签
书籍介绍
图书目录
相关书籍
出版社其它书籍
- 《KEY TO THE STANDARD EDITION OF SPANISH GRAMMAR SIMPLIFIED ALL RIGHTS RESERVED》HUGOS SIMPLIFIED SYSTEM 2222
- 《KEY TO THE STANDARD EDITION OF SPANISH GRAMMAR SIMPLIFIED ALL RIGHTS RESERVED》HUGOS SIMPLIFIED SYSTEM 2222
- 《RESERVED CHEMICAL & ALLIED INDUSTRIES》 1981
- 《RESERVED CHEMICAL & ALLIED INDUSTRIES》 1981
- 《实用操作系统概念 英文》Abraham Silberschatz，Peter Galvin，Greg Gagne 2001
- 《实用操作系统概念 英文》Abraham Silberschatz，Peter Galvin，Greg Gagne 2001
- 《OURS BY RIGHT:WOMEN'S RIGHTS AS HUMAN RIGHTS》JOANNA KERR 1993
- 《OURS BY RIGHT:WOMEN'S RIGHTS AS HUMAN RIGHTS》JOANNA KERR 1993
- 《The right's First Amendment》Wayne Batchis 2016
- 《The right's First Amendment》Wayne Batchis 2016
本类热门
