elements of materials science and engineering fifth edition

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fundamentals of materials science and engineering si version

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2222 年出版0 页ISBN：

VOLUNTARY STANDARDS FOR SUSTAINABLE FOOD SYSTEMS:CHALLENGES AND OPPORTUNITIES A WORKSHOP OF THE FAO/

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ALEXANDRE MEYBECK AND SUZANNE REDFERN2014 年出版234 页ISBN：9251079021

FAO JECFA MONOGRAPHS 14 COMPENDIUM OF FOOD ADDITIVE SPECIFICAIONS JOINT FAO/WHO EXPERT COMMITTEE ON

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2014 年出版94 页ISBN：9251080917

IMPROVING BIOSECURITY THROUGH PRUDENT AND RESPONSIBLE USE OF VETERINARY MEDICINES IN AQUATIC FOOD PR

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MELBA G. BONDAD-REANTASO2012 年出版207 页ISBN：9251069751

Research in food science and nutrition ; volume 1 : The production preservation and processing of fo

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1983 年出版245 页ISBN：0906783240

ENCYCLOPEDIA OF POLYMER SCIENCE AND ENGINEERING VOLUME1

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2222 年出版843 页ISBN：0471895407

The Directory of CHEMICAL ENGINEERING CONSULTANTS Fifth Edition

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1984 年出版26 页ISBN：0816903220

ENCYCLOPEDIA OF POLYMER SCIENCE AND ENGINEERING VOLUME3

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2222 年出版820 页ISBN：0471887897

Proceedings of The Fifth Annual Control Engineering Conference

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1986 年出版478 页ISBN：0914331558