Food science sourcebook second edition part 2:food compsition
properties1991 年出版1492 页ISBN：
Philosophy of science the central issues Second Edition
Martin Curd ; J. A. Cover ; Christopher Pincock2013 年出版1394 页ISBN：0393920802
The Colour Science of Dyes and Pigments Second Edition
1986 年出版209 页ISBN：0852744900
PSYCHOLOGY:THE SCIENCE OF MIND AND BEHAVIOR SECOND EDITION
1986 年出版672 页ISBN：0697067254
CLINICAL SCIENCE FOR SURGEONS:BASIC SURGICAL PRACTICE SECOND EDITION
1988 年出版754 页ISBN：0409494542
Surface Science:Foundations of Catalysis and Nanoscience Second Edition
2008 年出版486 页ISBN：9780470033081
THE POLITICAL SCIENCE STUDENT WRITER'S MANUAL SECOND EDITION
1998 年出版337 页ISBN：0136248004
ESSENTIAL ENVIRONMENT THE SCIENCE BEHIND THE STORIES SECOND EDITION
2007 年出版425 页ISBN：0805306404
THE ELEMENTS OF POLYMER SCIENCE AND ENGINEERING SECOND EDITION
ALFRED RUDIN1999 年出版509 页ISBN：0126016852
