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H.S.BEAN A.H.BECKETT J.E.CARLESS1982 年出版230 页ISBN：0120323052
woodhead publishing series in food science
technology and nutrition:number 246 microbial production of food ingredients2222 年出版0 页ISBN：
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ANIL K.MAINI2013 年出版615 页ISBN：9781118458877
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