SEMIEMPIRICAL METHODS OF ELECTRONIC STRUCTURE CALCULATION PART A:TECHNIQUES
GERALD A.SEGAL1977 年出版274 页ISBN：0306335077
PHYSICAL CHEMISTRY THIRD EDITION
ROBERT J.SILBEY AND ROBERT A.ALBERTY2001 年出版969 页ISBN：0471383112
PHYSICS AND CHEMISTRY OF INTERFACES SECOND
REVISED AND ENLARGED EDITION2006 年出版0 页ISBN：
FUNDAMENTALS OF ORGANIC CHEMISTRY THIRD EDITION
T.W.GRAHAM SOLOMONS1982 年出版1019 页ISBN：
Principles of food chemistry third edition
John M DeMan1999 年出版520 页ISBN：083421234X
Chemistry of Food additives and Preservatives
Titus A.M.Msagati2013 年出版322 页ISBN：
PROTEIN SEQUENCE DETERMINATION:A SOURCEBOOK OF METHODS AND TECHNIQUES
SAUL B.NEEDLEMAN2222 年出版393 页ISBN：038707256X
Physics and chemistry of interfaces Third
revised and enlarged edition2013 年出版462 页ISBN：3527412167
Handbook of surface and colloid chemistry
edited by K.S. Birdi.2003 年出版765 页ISBN：0849310792
