Food science sourcebook second edition part.1: terms and descriptions
1991 年出版831 页ISBN：0442007760
HANDBOOK OF REAGENTS FOR ORGANIC SYNTHESIS REAGENTS
AND CATALYSTS FOR C-C BOND FORMATION1999 年出版750 页ISBN：
REMEDIES FOR INTERNATIONAL SELLERS OF GOODS VOLUME 1
DENNIS CAMPBELL1993 年出版0 页ISBN：
EVALUATION OF DRUG CANDIDATES FOR PRECLINICAL DEVELOPMENT
CHAO HAN CHARLES B.DAVIS BINGHE WANG2010 年出版289 页ISBN：
ON THE SENSATIONS OF TONE AS A PHYSIOLLGICAL BASIS FOR THE THEORY OF MUSIC
HERMANN L. F. HELMHOLTZ1954 年出版576 页ISBN：
THE HANDBOOK OF ADDICTION GREATMENT FOR WOMEN
SHULAMITH LALA ASHENBERG STRAUSSNER AND STEPHANIE BROWN2002 年出版620 页ISBN：0787953555
EVALUATION OF SHORT TERM TESTS FOR CARCINOGENS
FREDERICK J.DE SERRES AND JOHN ASHBY1981 年出版827 页ISBN：0444005706
