Guidelines for sensory analysis in food product development and quality control
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传播理论 起源、方法与应用 orgins, methods, and uses in the mass media
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本书全面分析了传播理论的起源、方法以及应用情况,是一本学术专著。
Performance Modelling with Deterministic and Stochastic Petri Nets
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FINITE MATHEMATICS AND CALCULUS WITH APPLICATIONS THIRD EDITION
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Data Structures with Abstract Data Types and Pascal
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MULTIPHASE FLOWS WITH DROPLETS AND PARTICLES SECOND DEITION
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