THE PROPERTIES OF WATER AND THEIR ROLE IN COLLOIDAL AND BIOLOGICAL SYSTEMS
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Handbook of Research on Multi-Agent Systems:Semantics and Dynamics of Organizational Models
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calorimetry in food processing analysis and design of food systems
g?nǔl kaletunc2009 年出版392 页ISBN：0813814839
Agent-Based Tutoring Systems by Cognitive and Affective Modeling
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Biomolecular electronics bioelectronics and the electrical control of biological systems and reactio
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REGULATION OF THE UPSTREAM PETROLEUM SECTOR A COMPARATIVE STUDY OF LICENSING AND CONCESSION SYSTEMS
TINA HUNTER2015 年出版392 页ISBN：1783470105
PRINCIPLES OF DATABASE AND KNOWLEDGE-BASE SYSTEMS VOLUME I
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THE ORGANIZATION OF MENTAL HEALTH SERVICES SOCIETAL AND COMMUNITY SYSTEMS
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