SAFETY AND RELIABILITY OF EXISTING STRUCTURES
JAMES T.P.YAO2222 年出版130 页ISBN：0273085824
Microbial safety of minimally processed foods
edited by John S. Novak2003 年出版343 页ISBN：1587160412
Francis Stoessel Thermal Safety of Chemical Processes
2008 年出版374 页ISBN：9783527317127
SAFETY AND NUTRITIONAL ADEQUACY OF IRRADIATED FOOD
1994 年出版161 页ISBN：9241561629
NUTRITIONAL AND TOXICOLOGICAL ASPECTS OF FOOD SAFETY
MENDEL FRIEDMAN2222 年出版584 页ISBN：0306417081
The basics of occupational safety Second Edition
David L Goetsch2015 年出版520 页ISBN：0133496074
Safety of chemicals in food:chemical contaminants
D. H. Wason.1993 年出版193 页ISBN：0137878621
SAFETY EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS
2222 年出版532 页ISBN：9241660406
