INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 2
1996 年出版347 页ISBN：3598229704
INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 4
1997 年出版351 页ISBN：3598229704
INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 3
1997 年出版354 页ISBN：3598229704
INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 5
1997 年出版360 页ISBN：3598229704
INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 6
1997 年出版349 页ISBN：3598229704
INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 7
1998 年出版368 页ISBN：3598229704
INTERNATIONAL ENCYCLOPEDIA OF ABBREVIATIONS AND ACRONYMS IN SCIENCE AND TECHNOLOGY VOL 1
1996 年出版359 页ISBN：3598229704
CRC HANDBOOK OF LASER SCIENCE AND TECHNOLOGY VOLUME IV
MARVIN J.WEBER2222 年出版481 页ISBN：
McGRAW-HILL YEARBOOK OF SCIENCE AND TECHNOLOGY 1982-1983
McGRAW-HILLBOOK COMPANY1982 年出版500 页ISBN：
Near-infrared spectroscopy in food science and technology
edited by Yukihiro Ozaki2007 年出版408 页ISBN：
