Near-infrared spectroscopy in food science and technology
edited by Yukihiro Ozaki2007 年出版408 页ISBN：
TECHNOLOGY ADVANCES IN ENGINEERING AND THEIR IMPACT ON DETECTION
DIAGNOSIS AND PROGNOSIS METHODS1983 年出版319 页ISBN：
FUNDAMENTALS OF AUTOMOTIVE TECHNOLOGY PRINCIPLES AND PRACTICE STUDENT WORKBOOK
JONES AND BARTLETT LEARNING2015 年出版650 页ISBN：9781284059427
Shanghai science and technology innovation center index report 2016
Shanghai science and technology innovation center index project group2017 年出版118 页ISBN：7548612995
商务决策：模型与信息技术=DUSINESS DECISION:MIDELING AND INFORMATION TECHNOLOGY
王树佳主编；杜婷，杨光辉副主编2013 年出版225 页ISBN：
photonics. photonics technology and instrumentation. volume iii scientific foundations
technology and applications (volume 3)2222 年出版0 页ISBN：
ADVANCES IN CERAMICS ·VOLUME 3 SCIENCE AND TECHNOLOGY OF ZIRCONIA
1981 年出版479 页ISBN：0916094421
POLYMER SCIENCE AND TECHNOLOGY VOLUME 38 APPLIED BIOACTIVE POLYMERIC MATERIALS
1988 年出版334 页ISBN：0306431017
