LABORATORY HANDBOOK OF METHODS OF FOOD ANALYSIS 2ND EDITION
R.LEES2222 年出版192 页ISBN：0249440903
Computer Sraphics Second Edition
ZhiGang Xiang and Roy Plastock2002 年出版347 页ISBN：711110417X
PRINCIPLES MICROECONOMICS SECOND EDITION
ROBERT H.FRANK BEN S.BERNANKE2004 年出版424 页ISBN：
PHLEBOTOMY ESSENTIALS SECOND EDITION
RUTH E.MCCALL CATHEE M.TANKERSLEY1998 年出版431 页ISBN：
ESSENTIAL GENETICS SECOND EDITION
DANIEL L.HARTL ELIZABETH W.JONES1999 年出版552 页ISBN：
ELEMENTARY ALGEBRA SECOND EDITION
ELAINE HUBBARD AND RONALD D.ROBINSON1999 年出版623 页ISBN：
HUMAN NEUROANATOMY SECOND EDITION
OLIVER S.STRONG AND ADOLPH ELWYN1948 年出版442 页ISBN：
PHYSICAL GEOLOGY SECOND EDITION
RICHARD FOSTER FLINT，BRIAN J.SKINNER2222 年出版669 页ISBN：0471264423
GENERAL CHEMISTRY SECOND EDITION
KENNETH W.WHITTEN KENNETH D.GAILEY2222 年出版959 页ISBN：0030635675
