The Oxford encyclopedia of food and drink in America Second Edition Volume 1
Andrew F.Smith2013 年出版818 页ISBN：0199734962
MARTINDALE THE EXTRA PHARMACOPOEIA INCORPORATING SQUIRE’S COMPANION TWENTY-SEVENTH EDITION
AINLEY WADE ASSISTANT EDITOR JAMES E.F.REYNOLDS1977 年出版2077 页ISBN：0853691142
LAW ENFORCEMENT AND JUSTICE ADMINISTRATION STRATEGIES FOR THE 21ST CENTURY SECOND EDITION
CLYDE L.CRONKHITE2013 年出版427 页ISBN：1449655165
TEXTBOOK OF SURGERY:THE BIOLOGICAL BASIS OF MODERN SURGICAL PRACTICE 2 FOURTEENTH EDITION
DAVID C.SABISTON1991 年出版2208 页ISBN：0721634923
Diffusion MRI from quantitative measurement to in-vivo neuroanatomy second edition
Heidi Johansen-Berg ; Timothy E.J.Behrens2014 年出版614 页ISBN：0123964601
The Oxford encyclopedia of food and drink in America Second Edition Volume 2
Andrew F.Smith2013 年出版840 页ISBN：0199734962
Student study guide/solutions manual to accompany biochemistry an introduction second edition
dr.Trudy McKee and dr.james r.mckee1999 年出版214 页ISBN：0072905034
TELECOURSE GUIDE FOR AMERICA IN PERSPECTIVE U.S.HISTORY SINCE 1877 FOURTH EDITION
KENNETH G.ALFERS2001 年出版256 页ISBN：0321084519
The Oxford encyclopedia of food and drink in America Second Edition Volume 3
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FROM GENES TO GENOMES THIRD EDITION CONCEPTS AND APPLICATIONS OF DNA TECHNOLOGY
JEREMY W.DALE，MALCOLM VON SCHANTZ，NICK PLANT2012 年出版386 页ISBN：9780470683866
