The family nutrition workbook : all the facts about food you need to know for a healthy family
1988 年出版208 页ISBN：0722514662
Kitchen science : a guide to knowing the hows and whys for fun and success in the kitchen
1989 年出版322 页ISBN：0395480728
THE TAPESTRY OF CULTURE:AN INTRODUCTION TO CULTURAL ANTHROPOLOGY FOURTH EDITION
ABRAHAM ROSMAN PAULA G.RUBEL1981 年出版355 页ISBN：
AMERICAN PASSAGES:A HISTORY OF THE UNITED STATES VOLUME 1 TO 1877
EDWARD L.AYERS AND OTHERS1995 年出版624 页ISBN：
THE COMPOSITION OF EVERYDAY LIFE:A GUIDE TO WRITING BRIEF EDITION
JOHN MAUK AND JOHN METZ2004 年出版708 页ISBN：
Meat products and dishes: sixth supplement to the fifth edition of McCance and Widdowson's the compo
1996 年出版162 页ISBN：085404809x
