SELECTION OF TECHNOLOGY FOR FOOD PROCESSING IN DEVELOPING COUNTRIES
1983 年出版199 页ISBN：9022008371
Food equipment facts : a handbook for the foodservice industry
1989 年出版436 页ISBN：0442318642
Activated carbon applications in the food and pharmaceutical industries
1995 年出版193 页ISBN：1566761980
AFRICAN SEED ENTERPRISES SOWING THE SEEDS OF FOOD SECURITY
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Understanding and using challenging educational theories
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CLINICAL USE OF COMBINATIONS OF ANTIBIOTICS
JEAN KLASTERSKY1975 年出版195 页ISBN：0471689998
Thermoplasmonics Heating Metal Nanoparticles Using Light
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PROGRAMMING PRINCIPLES AND PRACTICE USING C++
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PARAMETRIC BUILDING DESIGN USING AUTODESK MAYA
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