CRC handbook of dietary fiber in human nutrition 2nd edition
edited by Gene A. Spiller1993 年出版648 页ISBN：084934249X
THE FUNDAMENTALS OF ENGINEERING DRAWING AND GRAPHIC TECHNOLOGY THIRD EDITION
1972 年出版657 页ISBN：0070221537
CHEMISTRY:THE MOLECULAR NATURE OF MATTER AND CHANGE THIRD EDITION
2003 年出版1084 页ISBN：0072396814
A PHILOSOPHY OF MUSIC EDUCATION ADVANCING THE VISION THIRD EDITION
2222 年出版307 页ISBN：0130993387
TECHNIQUES OF CHEMISTRY VOLUME XII:SEPARATION AND PURIFICATION Third Edition
1978 年出版438 页ISBN：0471026557
HAMMOND THE TIMES CONCISE ATLAS OF WORLD HISTORY THIRD EDITION
1988 年出版184 页ISBN：0723003866
IRWIN'S LEGAL AND REGULATORY ENVIRONMENT OF BUSINESS THIRD EDITION
1990 年出版795 页ISBN：0256140715
IDEALS AND REALITIES SELECTED ESSAYS OF ABDUS SALAM THIRD EDITION
1989 年出版528 页ISBN：9810200811
Handbook of enology; volume 1: the microbiology of wine and vinifications 2nd edition
edited by Pascal Ribereau-Gayon Translated by Jeffrey M. Branco2000 年出版454 页ISBN：0471973629
