Carbohydrates In Food Third Edition
Ann Charlotte Eliasson2016 年出版640 页ISBN：1482245431
food security and sociopolitical stability
christopher b.barrett2013 年出版489 页ISBN：0199679363
Food emulsions and foams interfaces
interactions and stability1999 年出版390 页ISBN：0854047530
Chemical food safety and health
Franco Pedreschi Plasencia2013 年出版218 页ISBN：1629483399
Understanding food science and technology
Peter S Murano2003 年出版484 页ISBN：053454486X
Polysaccharide association structures in food
Reginald H. Walter1998 年出版337 页ISBN：082470164X
NITROGEN AND PHOSPHORUS FOOD PRODUCTION
WASTE AND THE ENVIRONMENT1975 年出版372 页ISBN：0250401118
