PROCEEDINGS OF THE ELEVENTH INTERNATIONAL JOINT CONFERENCE ON ARTIFICIAL INTELLIGENCE VOLUME 1
N.S.SRIDNARAN2222 年出版856 页ISBN:1558600949
NORTON ANTHOLOGY OF WESTERN MUSIC Fourth Edition volume 1 Ancient to Baroque
CLAUDE V.PALISCA2222 年出版628 页ISBN:0393976904
PROCEEDINGS OF THE ELEVENTH INTERNATIONAL JOINT CONFERENCE ON ARTIFICIAL INTELLIGENCE VOLUME 2
N.S.SRIDNARAN2222 年出版1682 页ISBN:1558600949
NORTON ANTHOLOGY OF WESTERN MUSIC Fourth Edition volume 2 Classic to Modern
CLAUDE V.PALISCA2222 年出版1010 页ISBN:0393976912
PATHY'S PRINCIPLES AND PRACTICE OF GERIATRIC MEDICINE FIFTH EDITION VOLUME 2
ALAN J.SINCLAIR2012 年出版1814 页ISBN:0470683934
THE CAMBRIDGE HISTORY OF THE COLD WAR VOLUME Ⅱ Cises and Detente
NELVYN P.LEFFLER2010 年出版662 页ISBN:9781107602304
ECONOMIC DEVELPOMENT THE CRITICAL ROLE OF COMPETITION LAW AND POLICY VOLUME 1
ELEANOR M.FOX2011 年出版471 页ISBN:9781849800464
ECONOMIC DEVELPOMENT THE CRITICAL ROLE OF COMPETITION LAW AND POLICY VOLUME 2
ELEANOR M.FOX2010 年出版593 页ISBN:9781849800464
PATHY'S PRINCIPLES AND PRACTICE OF GERIATRIC MEDICINE FIFTH EDITION VOLUME 1
ALAN J.SINCLAIR2012 年出版890 页ISBN:0470683934
中国饮食文化史 长江中游地区卷 Volume of the middle reaches of the Yangtze river
赵荣光主编;谢定源著2013 年出版316 页ISBN:9787501994243
本书历经多年,悉心收集整理大量的一手资料终成该稿。书稿最大特点是:运用地方志、考古资料、农业环境、食品生产、餐饮经营等资料入手,分析这些方面对长江中游地区饮食文化的影响,并梳理出该地区的饮食文化的历...