METHODS FOR THE DETERMINATION OF VITAMINS IN FOOD
G.BRUBACHER W.MULLER-MULOT D.A.T.SOUTHGATE2222 年出版166 页ISBN：085334339X
ADVANCED METHODS OF STRUCTURAL ANALYSIS
A.KARNOVSKY ·OLGA LEBED2010 年出版594 页ISBN：9781441910462
James Joyce and the Revolution of the Word Second Edition
2003 年出版250 页ISBN：0333531531
PRINCIPLES AND MODERN APPLICATIONS OF MASS TRANSFER OPERATIONS Second Edition
2009 年出版620 页ISBN：9780470181782
PROCESS AND LANDFORM:AN OUTLINE OF CONTEMPOARY GEOMOPHOLOGY SECOND EDITION
1987 年出版335 页ISBN：0050040596
GENETIC VARIANTS AND STRAINS OF THE LABORATORY MOUSE SECOND EDITION
1989 年出版876 页ISBN：0198542046
BASIC ANATOMY AND PHYSIOLOGY OF THE HUMAN BODY SECOND EDITION
1980 年出版762 页ISBN：0471038768
THE USE AND ABUSE OF THE ENGLISH ANGUAGE SECOND EDITION
1970 年出版290 页ISBN：1557783179
