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JOHN HATTON PAUL B.PLOUFFE1993 年出版635 页ISBN：0023517050
THE ROUTLEDGE COMPANION TO PHILOSOPHY OF SCIENCE SECOND EDITION
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Handbook of sol-gel science and technology : processing
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The Science of meat and meat products third edition
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Handbook of sol-gel science and technology : processing
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REMINGTON:THE SCIENCE AND PRACTICE OF PHARMACY 21ST EDITION
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The Arc of Boxing the Rise and Decline of the Sweet Science
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WHO'S WHO IN FRONTIER SCIENCE AND TECHNOLOGY 1ST EDITION 1984-1985
1984 年出版846 页ISBN：083795701X
Science and Technology on Public Health in China:A Roadmap To 2050
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