FOOD MICROBIOLOGY An Introduction SECOND EDITION
2008 年出版428 页ISBN:9781555813963
FASHION MERCHANDISING:AN INTRODUCTION FIFTH EDITION
1990 年出版454 页ISBN:0070617449
MANAGEMENT ACCOUNTING AN INTRODUCTION THIRD EDITION
1980 年出版514 页ISBN:0675084202
TRANSPORTATION ENGINEERING AN INTRODUCTION SECOND EDITION
1998 年出版720 页ISBN:0131573551