Proceedings of the 2nd international conference on food science and technology information
1987 年出版283 页ISBN:3922961096
STUDIES IN MICROBIOLOGY VOLUME 2 PRINCIPLES OF GENE MANIPULATION AN INTRODUCTION TO GENETIC ENGINEER
R.W.OLD S.B.PRIMROSE2222 年出版409 页ISBN:0632013184
Nolte's The human brain an introduction to its functional anatomy 7th edition
Todd W.Vanderah ; Douglas J.Gould2016 年出版706 页ISBN:1455728596
IT服务 管理、控制与流程 management, control and processes
朱海林等著2006 年出版167 页ISBN:7111196899
本书介绍了基于国际标准和代表国际发展趋势的IT管理与控制的整套体系等知识。
Aseptic processing and packaging of food products. v.2
S. D Holdsworth1992 年出版428 页ISBN:185166775x
Aseptic processing and packaging of food products. v.1
S. D Holdsworth1992 年出版214 页ISBN:185166775x
Encyclopedia of chemical processing and design ; volume 63 : viscosity
heavy oils to waste1998 年出版438 页ISBN:
ARTIFICIAL INTELLIGENCE AND COMPUTER VISION
YISHAI A.FELDMAN,ALFRED BRUCKSTEIN1991 年出版494 页ISBN:0444891269
Applied and computational measurable dynamics
Erik M. Bollt ; Naratip Santitissadeekorn2013 年出版369 页ISBN:1611972634