BIOCHEMICAL PRINCIPLES OF THE FOOD INDUSTRY VOLUME VIII
V.L.KRETOVICH AND E.PIJANOWSKI1963 年出版311 页ISBN：
HANDBOOK OF PHYCOLOGICAL METHODS PHYSIOLOGICAL AND BIOCHEMICAL METHODS
JOHAN A.HELLEBUST AND J.S.CRAIGIE2222 年出版512 页ISBN：0521200490
THE BIOCHEMICAL EFFECTS OF DRUGS IN PREGNANCY VOLUME 2
A.ONNIS P.GRELLA1984 年出版493 页ISBN：0853125929
THE PRINCIPLES OF HUMAN BIOCHEMICAL GENETICS THIRD REVISED EDITION
HARRY HARRIS1980 年出版554 页ISBN：0444802568
MOLECULAR EVOLUTION Ⅱ BIOCHEMICAL EVOLUTION AND THE ORIGIN OF LIFE
E.SCHOFFENIELS2222 年出版398 页ISBN：072044084X
ENZYME REGULATION AND MECHANISM OF ACTION FEBS Federation of european Biochemical Societies Volume 6
1980 年出版410 页ISBN：0080244173
Chemistry and Technology of Plant Substances Chemical and Biochemical Aspects
Alexander V. Kutchin2222 年出版0 页ISBN：
