THE CULTURE OF SCIENCE:ESSAYS AND ISSUES FOR WRITERS
JOHN HATTON PAUL B.PLOUFFE1993 年出版635 页ISBN:0023517050
The Science of meat and meat products third edition
edited by James F. Price1987 年出版639 页ISBN:0917678214
REMINGTON:THE SCIENCE AND PRACTICE OF PHARMACY 21ST EDITION
2006 年出版2393 页ISBN:0781746736