A CULTURAL HISTORY OF FOOD IN THE MEDIEVAL AGE VOLUME 2
MASSIMO MONTANARI2012 年出版242 页ISBN：0857850245
A CULTURAL HISTORY OF FOOD IN THE MODERN AGE VOLUME 6
AMY BENTLEY2012 年出版272 页ISBN：0857850288
A HISTORY OF WORLD SOCIETIES SECOND EDITION VOLUME I TO 1715
JOHN P.MCKAY1988 年出版640 页ISBN：
MATHEMATICS FOR ENGINEERS AND SCIENTISTS A STUDENTS' COURSE BOOK VOLUME 2
A.C.BAJPAI1973 年出版761 页ISBN：
A HISTORY OF WORLD SOCIETIES VOLUME II SINCE 1500 FIFTH EDITION
JOHN P.MCKAY2000 年出版0 页ISBN：
Analyzing and modeling spatial and temporal dynamics of infectious diseases
Dongmei Chen ; Bernard Moulin ; Jianhong Wu2015 年出版478 页ISBN：1118629932
INTERNATIONAL REVIEW OF CYTOLOGY VOLUME 94 PART A PLANT CHROMOSOME ULTRASTRUCTURE
G.H.BOURNE1985 年出版306 页ISBN：0123644941
INTERNATIONAL REVIEW OF CYTOLOGY A SURVEY OF CELL BIOLOGY VOLUME 109
G.H.BOURNE1987 年出版348 页ISBN：0123645093
INTERNATIONAL REVIEW OF CYTOLOGY A SURVEY OF CELL BIOLOGY VOLUME 175
KWANG W.JEON1997 年出版319 页ISBN：0123645794
INTERNATIONAL REVIEW OF CYTOLOGY A SURVEY OF CELL BIOLOGY VOLUME 176
KWANG W.JEON1997 年出版358 页ISBN：0123645808
