Advanced techniques for image segmentation image processing
Sultan H. Aljahdali ; Mohammad Junedul Haque2013 年出版146 页ISBN：3659322617
FUNCTIONAL FOODS BIOCHEMICAL AND PROCESSING ASPECTS VOLUME 2
JOHN SHI2222 年出版409 页ISBN：
Minimal processing technologies in the food industry
edited by Thomas Ohlsson and Nils Bengtsson2002 年出版0 页ISBN：
Animal by-product processing and utilization
h.w.ockerman and c.l.hansen2000 年出版523 页ISBN：1566767776
ACS SYMPOSIUM SERIES 139 Coal Liquefaction Fundamentals
1980 年出版411 页ISBN：0841205876
Hydrocolloids; part 2 : fundamentals and applicationsin food
biology2000 年出版487 页ISBN：
Graphene materials fundamentals and emerging applications
Ashutosh Tiwari ; Mikael Syvajarvi ; Russell Richardson2015 年出版402 页ISBN：1118998375
Biomineralization and biomaterials: fundamentals and applications
Conrado Aparicio ; Maria-Pau Ginebra2016 年出版484 页ISBN：1782423386
