PLANNING THE FINANCES OF THE HEALTH SECTOR A MANUAL FOR DEVELOPING COUNTRIES
1983 年出版125 页ISBN：9241541717
MULTIVARIATE ANALYSIS FOR THE BIOBEHAVIORAL AND SOCIAL SCIENCES A GRAPHICAL APPROACH
BRUCE L.BROWN，SUZANNE B.HENDRIX AND DAWSON W.HEDGES2012 年出版475 页ISBN：0470537566
PRINCIPLES OF DEGLUTITION A MULTIDISCIPLINARY TEXT FOR SWALLOWING AND ITS DISORDERS
REZA SHAKER PETER C. BELAFSKY GREGORY N. POSTMA GARYN EASTERLING2012 年出版1017 页ISBN：1461437932
FOOD IRRADIATION A TECHNIQUE FOR PRESERVING AND IMPROVING THE SAFETY OF FOOD
2222 年出版84 页ISBN：9241542403
THE EMPLOYEE HANDBOOK OF NEW WORK HABITS FOR A RADICALLY CHANGING WORLD
2222 年出版56 页ISBN：0944002153
Managing foodservice operations : a systems approach for healthcare and institutions second edition
1992 年出版475 页ISBN：0840378556
BUILDING A COMMON VISION FOR SUSTAINABLE FOOD AND AGRICULTURE PRINCIPLES AND APPROACHES
2014 年出版50 页ISBN：9251084718
HOW TO THINK ABOUT WEIRD THINGS:CRITICAL THINKING FOR A NEW AGE
1995 年出版299 页ISBN：1559342544
LITERATURE AND OURSELVES:A THEMATIC INTRODUCTION FOR READERS AND WRITERS SECOND EDITION
1997 年出版1396 页ISBN：0673999556
INTRODUCTION TO SPECTROSCOPY A GUIDE FOR STUDENTS OF ORGANIC CHEMISTRY SECOND EDITION
1996 年出版511 页ISBN：0030584272
