SAFE FOOD HANDLING A TRAINING GUIDE FOR MANAGERS OF FOOD SERVICE ESTABLISHMENTS
MICHAEL JACOB2222 年出版142 页ISBN：9241542454
UNDERSTANDING DNA AND GENE CLONING:A GUIDE FOR THE CURIOUS FOURTH EDITION
KARL DRLICA1994 年出版369 页ISBN：0471434167
Marketing Organization Development Consulting A How-To guide for OD Consultants
William J. Rothwell2017 年出版202 页ISBN：
THE UNDERWATER HANDBOOK A Guide to Physiology and Performance for the Engineer
Charles W.Shilling1976 年出版912 页ISBN：
Effective prototyping with Excel : a practical handbook for developers and designers
Nevin Berger michael arent jonathan arnowitz fred sampson2009 年出版240 页ISBN：0120885824
Using Mplus for Structural Equation Modeling A Researcher's Guide Second Edition
E.Kevin Kelloway2015 年出版237 页ISBN：9781452291475
Physiology of the skin : a scientific guide for the skin care professional
Peter T.Pugliese1996 年出版218 页ISBN：0931710529
ESSENTIALS OF PUBLIC HEALTH BIOLOGY A GUIDE FOR THE STUDY OF PATHOPHYSIOLOGY
CONSTANCE URCIOLO BATTLE2009 年出版613 页ISBN：0763744646
UP IS NOT THE ONLY WAY A GUIDE FOR CAREER DEVELOPMENT PRACTITIONERS
BEVERLY L.KAYE1982 年出版272 页ISBN：0139391738
