METHODS IN ENZYMOLOGY VOLUME 64 ENZYME KINETICS AND MECHANISM PART B
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Foodomics advanced mass spectrometry in modern food science and nutrition
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PROGRESS IN POLYMER SCIECE VOLUME 7 PLASTICS ENGINEERING
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FOOD BORNE DISEASE METHODS OF SAMPLING AND EXAMINATION IN SURVEILLANCE PROGRAMMES
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HOW TO FIND INFORMATION IN SCIENCE AND TECHNOLOGY SECOND EDITION
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