Handbook of enology; volume 1: the microbiology of wine and vinifications 2nd edition
edited by Pascal Ribereau-Gayon Translated by Jeffrey M. Branco2000 年出版454 页ISBN：0471973629
WORD/INFORMATION PROCESSING Concepts of Office Automation Second Edition
1984 年出版494 页ISBN：0471870560
CORE CONCEPTS OF ACCOUNTING INFORMATION THEME IV 1998/1999 EDITION
2222 年出版270 页ISBN：0070286000
PRACTICAL PHILOSOPHY OF SPORT AND PHYSICAL ACTIVITY SECOND EDITION
2222 年出版303 页ISBN：9780736001410
FUNDAMENTALS OF POLYMER ENGINEERING SECOND EDITION REVISED AND EXPANDED
2003 年出版693 页ISBN：0824708679
A TEXTBOOK OF SOUND SECOND REVISED AND ENLARGED EDITION
1979 年出版273 页ISBN：0706903250
HUMAN PHYSIOLOGY THE MECHANISMS OF BODY FUNCTION EIGHTH EDITION
2222 年出版800 页ISBN：0072908017
Analysis of Algorithms An Active Learning Approach Second Edition
2008 年出版451 页ISBN：9780763707828
