current micro-nano science and technology selected
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THE ENCYCLOPEDIA AMERICANA INTERNATIONAL EDITION VOLUME 20
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Dairy science and technology handbook 2: product manufacturing V 2
Y. H. Hui1993 年出版255 页ISBN:1560810785
PHYSIOLOGY AND BIOCHEMISTRY OF THE DOMESTIC FOWL VOLUME 4
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Near-infrared spectroscopy in food science and technology
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Protecting your proprietary rights in the computer and high technology industries
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