BIOCHEMICAL PRINCIPLES OF THE FOOD INDUSTRY VOLUME VIII
V.L.KRETOVICH AND E.PIJANOWSKI1963 年出版311 页ISBN：
FUNDAMENTALS OF STATISTICAL SIGNAL PROCESSING DETECTION THEORY Volume Ⅱ
2222 年出版560 页ISBN：013504135X
COMPUTED TOMOGRAPHY OF THE WHOLE BODY VOLUME TWO
JOHN R.HAAGA RALPH J.ALFIDI1983 年出版1069 页ISBN：
Handbook of Nanostructured Materials and Nanotechnology Volume 5 Organics
Polymers2222 年出版783 页ISBN：
ANNUAL REVIEW OF BIOPHYSICS AND BIOPHYSICAL CHEMISTRY VOLUME 17
1988 年出版592 页ISBN：082431817X
INTRODUCTION TO HOLOMORPHIC FUNCTIONS OF SEVERAL VARIABLES VOLUME 3
1990 年出版194 页ISBN：053413310X
MONTAIGNE: A COLLECTION OF ESSAYS VOLUME 5 READING MONTAIGNE
1995 年出版375 页ISBN：081531843X
handbook of applied mycology volume 3: foods and feeds
1991 年出版621 页ISBN：082478491X
