CHEMICAL ANALYSIS OF FOOD:TECHNIQUES AND APPLICATIONS
YOLANDA PICO2012 年出版798 页ISBN：0123848628
Downstream Processing and Bioseparation Recovery and Purification of Biological Products
1990 年出版312 页ISBN：0841217386
ENCYCLOPEDIA OF POLYMER SCIENCE AND ENGINEERING VOLUME1
2222 年出版843 页ISBN：0471895407
ENCYCLOPEDIA OF POLYMER SCIENCE AND ENGINEERING VOLUME3
2222 年出版820 页ISBN：0471887897
ENCYCLOPEDIA OF POLYMER SCIENCE AND ENGINEERING VOLUME2
2222 年出版814 页ISBN：0471887862
ENCYCLOPEDIA OF DRUG METABOLISM AND INTERACTIONS VOLUME 4
ALEXANDER LYUBIMOV，LARRY C.WIENKERS2012 年出版698 页ISBN：9781118149775
ENCYCLOPEDIA OF DRUG METABOLISM AND INTERACTIONS VOLUME 3
ALEXANDER LYUBIMOV，DENNIS A.SMITH2012 年出版733 页ISBN：9781118149768
Processing and packaging of heat preserved foods
edited by J.A.G. Rees and J. Bettison1991 年出版250 页ISBN：0442302827
ENCYCLOPEDIA OF THE UNITE NATIONS AND INTERNATIONAL AGREEMENTS
TAYLOR1985 年出版1059 页ISBN：
COMMUNICATION STORAGE AND RETRIEVAL OF CHEMICAL INFORMATION
JANET E.ASH2222 年出版297 页ISBN：0853125716
