Food microbiology and hygiene ; pt 2 second edition
P. R. Hayes1992 年出版516 页ISBN：185166873X
Food microbiology and hygiene ; pt 1 second edition
P. R. Hayes1992 年出版259 页ISBN：185166873X
DESIGNING WITH TYPE:A BASIC COURSE IN TYPOGRAPHY REVISED 3 EDITION
JAMES CRAIG1992 年出版176 页ISBN：0823013057
THE GREAT ISSUES OF POLITICS:AN INTRODUCTION TO POLITICAL SCIENCE NINTH EDITION
LESLIE LIPSON1993 年出版414 页ISBN：0133644073
THE SOCIOLOGICAL METHOD:AN INTRODUCTION TO THE SCIENCE OF SOCIOLOGY THIRD EDITION
STEPHEN COLE1980 年出版148 页ISBN：0395308577
PASCAL:AN INTRODUCTION TO THE ART AND SCIENCE OF PROGRAMMING FOURTH EDITION
WALTER SAVITCH1995 年出版673 页ISBN：0805374582
Readings In Social Psychology The Art and Science Of Research Third Edition
Steven Fein2005 年出版228 页ISBN：0618403418
CONCEPTS AND PRINCIPLES OF PHYSICAL EDUCATION WHAT EVERY STUDENT EDDS TO KNOW 3RD EDITION
BONNIE S.MOBNSEN2010 年出版432 页ISBN：9780883149423
Thermochemical Data of Organic Compounds second edition
J.B.Pedley R.D.Naylor S.P.Kirby2222 年出版792 页ISBN：0412271001
STRATEGIC MANAGEMENT:COMPETITIVENESS AND GLOBALIZATION SECOND EDITION
MICHAEL A.HITT R.DUANE IRELAND ROBERT E.HOSKISSON1996 年出版1199 页ISBN：0314201122
