INSTRUMENTAL METHODS OF ANALYSIS
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Automatic control and optimisation of food processes ; pt. 2
International Symposium on the Automatic Control and Optimisation of Food Processes1988 年出版564 页ISBN：
Buying greenhouse insurance the economic costs of carbon dioxide emission limits
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COLLISION THEORY AND STATISTICAL THEORY OF CHEMICAL REACTIONS
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PRACTICAL RELIABILITY ENGINEERING and ANALYSIS for SYSTEM DESIGN and LIFE-CYCLE SUSTAINMENT
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