PRINCIPLES OF MICROBIOLOGY FOR STUDENTS OF FOOD TECHNOLOGY SECOND EDITION
1984 年出版214 页ISBN：0091525616
ADVANCED DELIVERY AND THERAPEUTIC APPLICATIONS OF RNAI
KUN CHENG AND RAM I.MAHATO2013 年出版509 页ISBN：9781119976868
Handbook of sustainable polymers: processing and applications
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HOSPITALITY FACILITIES MANAGEMENT AND DESIGN SECOND EDITION
DAVID M.STIPANUK著2222 年出版595 页ISBN：0866121919
NUTRITION IN PREGNANCY AND LACTATION SECOND EDITION
BONNIE S.WORTHINGTON ROBERTS1981 年出版309 页ISBN：
LANGUAGE DEVELOPMENT STRUCTURE AND FUNCTION SECOND EDITION
PHILIP S.DALE1972 年出版358 页ISBN：003089705X
FAMILY PLANNING AND THE LAW SECOND EDITION
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GLOBAL AND TRANSNATIONAL BUSINESS:STRATEGY AND MANAGEMENT SECOND EDITION
GEORGE STONHOUSE DAVID CAMPELL JIM HAMILL TONY PURDIE2004 年出版474 页ISBN：0470851260
