POURING FOR PROFIT A GUIDE TO BAR AND BEVERAGE MANAGEMENT
COSTAS KATSIGRIS MARY PORTER1983 年出版433 页ISBN：0471889008
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THE CHELSEA HOUSE LIBRARY OF LITERARY CRITICISM TWENTIETH CENTURY AMERICAN LITERATURE VOLUME 2
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精确营销指南 The essential guide to marketing planning eng
（英）马尔科姆·麦克唐纳（Malcolm McDonald）著；李志宏译2008 年出版244 页ISBN：9787509203286
本书阐释营销方案的主要制定原则和具体实施步骤，从而帮助读者制定行之有效的营销方案。
