LECTURE NOTES ON RESPIRATORY DISEASE THIRD EDITION
R.A.L.BREWIS2222 年出版390 页ISBN:0632014121
Nutritional evaluation of food processing third edition
edited by Endel Karmas1988 年出版786 页ISBN:0442247621
DISTURBANCE OBSERVER-BASED CONTROL METHODS AND APPLICATIONS
SHIHUA LI.JUN YANG2014 年出版314 页ISBN:9781466515796
NATIONAL CANCER CONTROL PROGRAMMES POLICIES AND MANAGERIAL GUIDELINES
WORLD HEALTH ORGANIZATION GENEVA2002 年出版180 页ISBN:9241545577
Genetically modified food sources : safety assessment and control
Prof.V.A.Tutelyan2013 年出版388 页ISBN:0124058781
INTELLIGENT CONTROL STRATEGIES FOR AIRCRAFT AND OTHER DYNAMIS
DR.PARTHA SARATHI KHUNTIA2010 年出版171 页ISBN:3838383606
essentials of chemical biology structure and dynamics of biological macromolecules
andrew miller and julian tanner2008 年出版573 页ISBN:0470845317
CHEMICAL ANALYSIS OF THE ENVIRONMENT AND OTHER MODERN TECHNIQUES VOLUME 5
2222 年出版384 页ISBN:0306393050
THE ENZYMES OF BIOLOGICAL MEMBRANES VOLUME Ⅰ PHYSICAL AND CHEMICAL TECHNIQUES
2222 年出版257 页ISBN:0306350319
THE COLLECTION FRACTIONATION QUALITY CONTROL AND USES OF BLOOD AND BLOOD PRODUCTS
1981 年出版126 页ISBN:924154158X