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fermented foods and beverages series solid state fermentation for foods and beverages
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LANDOLT-BORNSTEIN GROUPPE III:CRYSTAL AND SOLID STATE PHYSICS VOLUME 17 SEMICONDUCTORS
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Solid-State Physics:Introduction to the Theory Volume 1
James D.Patterson2007 年出版717 页ISBN:9787510029776
本书是以作者1971年的教材为蓝本,增加了许多最新研究成果,内容几乎扩展为原来的两倍。全书共十二章,为了阅读方便,现分为上、下两卷,前六章为上册,后六章为下册。读者需有一定的物理和数学背景。...
Springer Series in Solid-State Sciences 51:Phonon Scattering in Condensed Matter
W.Eisenmenger1984 年出版472 页ISBN:
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AN INTRODUCTION TO RECOMBINANT DNA TECHNIQUES:BASIC EXPERIMENTS IN GENE MANIPULATION SECOND EDITION
PERRY B.HACKETT JAMES A.FUCHS JOACHIM W.MESSING2222 年出版243 页ISBN:0805301380
Solid-State Physics:Introduction to the Theory Volume 2
James D.Patterson,Bernard C.Bailey2007 年出版351 页ISBN:9787510029769
本书是以作者1971年的教材为蓝本,增加了许多最新研究成果,内容几乎扩展为原来的两倍。全书共十二章,为了阅读方便,现分为上、下两卷,前六章为上册,后六章为下册。读者需有一定的物理和数学背景。...