Statistical methods in food and consumer research second edition
Maximo C. Gacula2009 年出版853 页ISBN：0123737168
TECHNIQUES AND INSTRUMENTATION IN ANALYTICAL CHEMISTRY-VOLUME 4 EVALUATION OF ANALYTICAL METHODS IN
A.VERCRUYSSE1984 年出版337 页ISBN：0444422072
LECTURE NOTES IN MATHEMATICS 1328: RING THEORY
1988 年出版331 页ISBN：3540194746;0387194746
LECTURE NOTES IN MATHEMATICS 1407: PROOF THEORY
1989 年出版216 页ISBN：3540518428;0387518428
LECTURE NOTES IN MATHEMATICS 1278: INARIANT THEORY
1987 年出版102 页ISBN：3540183604;0387183604
METHOD AND THEORY IN AMERICAN ARCHAEOLOGY
GORDON R.WILLEY PHILIP PHILLIPS著2222 年出版270 页ISBN：0817310886
LECTURE NOTES IN MATHEMATICS 1383: NUMBER THEORY
1989 年出版259 页ISBN：3540515496;0387515496
methods in enzymology volume 277 fluorescence spectroscopy part B
edited by Charles W. Carter， Jr.， Robert M. Sweet1997 年出版664 页ISBN：
methods in enzymology volume 331 hyperthermophilic enzymes part B
michael W.W.adams and robert m.kelly2001 年出版494 页ISBN：012182232X
Hypobaric storage in food industry : advances in application and theory
Stanley P Burg2014 年出版191 页ISBN：0124199620
